Alison Brod Marketing + Communication
(Black PR Wire) MIAMI, -- Fans around the world really love those buttery biscuits from Popeyes Louisiana Kitchen. The southern fried chicken restaurant sold more than 292 million of their cult-favorite biscuits last year. In honor of National Buttermilk Biscuit Day, POPEYES® is showing its appreciation for all the love by turning their cherished buttermilk biscuits into hearts. For one day only, POPEYES® will be offering limited edition, heart-shaped "Love That" Biscuits to celebrate the buttery, flaky goodness that fans have come to crave.
"For more than 40 years, our biscuits have been celebrated as a very beloved menu item," says Amy Alarcon, Head Chef of Popeyes Louisiana Kitchen. "With our buttermilk biscuits at the heart of our menu, it only made sense to celebrate with heart shaped biscuits on National Buttermilk Biscuit Day."
POPEYES® "Love That" Biscuits will be available May 14th, and come with all regular meals, combos and platters while supplies last at participating POPEYES® locations in Chicago, Los Angeles, New Orleans and New York.
For more information about POPEYES® please visit www.popeyes.com.
Founded in New Orleans in 1972, POPEYES® has more than 40 years of history and culinary tradition. POPEYES® distinguishes itself with a unique New Orleans style menu featuring fried chicken, chicken tenders, fried shrimp, and other regional items. The chain's passion for its Louisiana heritage and flavorful authentic food has allowed POPEYES® to become one of the world's largest chicken quick service restaurants with over 3,000 restaurants in the U.S. and around the world. To learn more about the POPEYES® brand, please visit the POPEYES® brand website at www.popeyes.com or follow us on Facebook, Twitter and Instagram.